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Sliced Grass-Fed Beef Sirloin
Sliced Grass-Fed Beef Sirloin provides 143 kcal per 100 g, with 1.2 g of sugars and 22.6 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Meats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 143 kcal | 205 −30% |
| Total fat | 6 g | 12.9 −54% |
| Saturated fat | 3 g | 4.8 −38% |
| Carbohydrates | 1.2 g | 3.6 −67% |
| Total sugars | 1.2 g | 1 +17% |
| Dietary fiber | 0 g | 1 −100% |
| Protein | 22.6 g | 18.4 +23% |
| Salt | 0.9 g | 1.5 −39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3358 Meats products on Foodmetria.
Nutrition claims check
Claims its numbers support
- High protein
- 63% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 1.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
beef sirloin, spices (black pepper, green peppercorn, pink peppercorn, white pepper), dehydrated garlic, sea salt, olive oil, sugar, sea salt
Product details
- Sold in
- United States
- Barcode
- 0243217024364
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sliced Grass-Fed Beef Sirloin?
Sliced Grass-Fed Beef Sirloin contains 143 kcal per 100 g.
How much sugar is in Sliced Grass-Fed Beef Sirloin?
Sliced Grass-Fed Beef Sirloin has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sliced Grass-Fed Beef Sirloin healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 3, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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