Sliced genoa salami

by Dietz & Watson Barcode 0031506337246
Not enough data to compute
Ultra-processed food

Sliced genoa salami by Dietz & Watson provides 393 kcal per 100 g, with 1.8 g of sugars and 19.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: pork.

Nutrient levels per 100 g

Fat
33.9 g · High
Saturated fat
12.5 g · High
Sugars
1.8 g · Low
Salt
3.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1.0 serving (56.0 g)

Nutrient Per 100 g Per serving% DV*
Calories 393 kcal 220 kcal
Total fat 33.9 g 19 g 24%
Saturated fat 12.5 g 7 g 35%
Carbohydrates 0 g 0 g 0%
Total sugars 1.8 g 1 g
Protein 19.6 g 11 g 22%
Salt 3.9 g 2.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

pork, salt, sugar, contains less than 1% of dextrose, spices, rosemary extract, sodium erythorbate, lactic acid starter culture, sodium nitrite

Palm oil freeNot veganNot vegetarian
Allergens
Pork

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1.0 serving (56.0 g)
Sold in
United States
Barcode
0031506337246

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sliced genoa salami?

Sliced genoa salami contains 393 kcal per 100 g and about 220 kcal per serving (1.0 serving (56.0 g)).

How much sugar is in Sliced genoa salami?

Sliced genoa salami has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sliced genoa salami healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sliced genoa salami vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sliced genoa salami contain?

According to the label data it contains: Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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