Sliced black olives

by Morrisons in Olives Barcode 5010251508526
Average nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Sliced black olives by Morrisons provides 126 kcal per 100 g, with 0.1 g of sugars and 0.5 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Olives category.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
0.1 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 126 kcal 193 −35%
Total fat 13 g 19.2 −32%
Saturated fat 2.2 g 3.1 −29%
Carbohydrates 0.3 g 2.2 −86%
Total sugars 0.1 g 0.4 −76%
Added sugars 0 g 0.1 −100%
Dietary fiber 3 g 3.2 −7%
Protein 0.5 g 1.5 −67%
Salt 2 g 3.2 −38%

Category average across 1227 Olives products on Foodmetria.

Compared with other olives

Calories lower 12%
Sugars lower 48%
Salt lower 11%
Saturated fat lower 24%
Protein top 94%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olives, Water, Salt, Stabiliser ferrous gluconate

Palm oil freeVeganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
5010251508526

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sliced black olives?

Sliced black olives contains 126 kcal per 100 g.

How much sugar is in Sliced black olives?

Sliced black olives has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sliced black olives healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sliced black olives vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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