Skagen Salad

by Lidl 400 g e in Salads Barcode 20082192
Poor nutritional quality

Skagen Salad by Lidl provides 411 kcal per 100 g, with 2.8 g of sugars and 4.7 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Salads category and comes in a 400 g e pack. Contains: fiskprotein, loddarom, nordhavsrakor, aggula, aggvita.

Nutrient levels per 100 g

Fat
40.9 g · High
Saturated fat
3.3 g · Moderate
Sugars
2.8 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 411 kcal 177 +132%
Total fat 40.9 g 11.7 +250%
Saturated fat 3.3 g 2.4 +38%
Carbohydrates 5.9 g 12.4 −52%
Total sugars 2.8 g 4 −30%
Protein 4.7 g 7.3 −35%
Salt 1.8 g 1.1 +68%

Category average across 4688 Salads products on Foodmetria.

Compared with other salads

Calories higher 6%
Sugars higher 47%
Salt higher 12%
Saturated fat higher 20%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Allergens
FiskproteinLoddaromNordhavsrakorAggulaAggvita
May contain traces
CeleryGluten

Product details

Quantity
400 g e
Labels & certifications
Green Dot
Sold in
France, Germany
Barcode
20082192

Prices reported by shoppers

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Frequently asked questions

How many calories are in Skagen Salad?

Skagen Salad contains 411 kcal per 100 g.

How much sugar is in Skagen Salad?

Skagen Salad has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Skagen Salad healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Skagen Salad contain?

According to the label data it contains: Fiskprotein, Loddarom, Nordhavsrakor, Aggula, Aggvita. It may also contain traces of celery, gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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