View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Sicilian Lemon Muffins
Sicilian Lemon Muffins provides 370 kcal per 100 g, with 23.9 g of sugars and 5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Muffins category and comes in a 2 x 110g pack. Contains: eggs, gluten, milk, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 370 kcal | 392 −6% |
| Total fat | 17.6 g | 19.3 −9% |
| Saturated fat | 2 g | 4.3 −53% |
| Carbohydrates | 47.2 g | 48.4 |
| Total sugars | 23.9 g | 25.9 −8% |
| Added sugars | 19 g | 20 −5% |
| Dietary fiber | 1.3 g | 2.6 −49% |
| Protein | 5 g | 6.2 −19% |
| Salt | 0.3 g | 0.8 −56% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 540 Muffins products on Foodmetria.
Compared with other muffins
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Rapeseed Oil, Lemon Curd (9%) (Sugar, Pasteurised Free Range Egg, Salted Butter (Cows' Milk), Water, Concentrated Sicilian Lemon Juice (8%), Gelling Agent: Agar; Sicilian Lemon Oil, Preservatives: Potassium Metabisulphite (Sulphites), Sodium Metabisulphite (Sulphites)), Water, Lemon Zest (4%), Buttermilk (Cows' Milk), Cornflour, Wheat Starch, Whey Powder (Cows' Milk), Raising Agents: Potassium Hydrogen Carbonate, Disodium Diphosphate; Dextrose, Tapioca Starch, Humectant: Vegetable Glycerine; Palm Oil, Lemon Oil.
- Allergens
- EggsGlutenMilkSulphur dioxide and sulphites
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2 x 110g
- Sold in
- United Kingdom
- Barcode
- 01144437
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Sicilian Lemon Muffins?
Sicilian Lemon Muffins contains 370 kcal per 100 g.
How much sugar is in Sicilian Lemon Muffins?
Sicilian Lemon Muffins has 23.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sicilian Lemon Muffins healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sicilian Lemon Muffins vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sicilian Lemon Muffins contain?
According to the label data it contains: Eggs, Gluten, Milk, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3 
b 
c NOVA 4 
NOVA 4 More muffins
View all →
d NOVA 4 
e NOVA 4 
e NOVA 4 
d NOVA 4 
d NOVA 4 
d NOVA 4