View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Shrimp Ravioli & Lobster Sauce
Shrimp Ravioli & Lobster Sauce by Rana provides 187 kcal per 100 g, with 5.2 g of sugars and 7.5 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta dishes category and comes in a 32 oz pack. Contains: celery, crustaceans, eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (134 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 187 kcal | 251 kcal | 262 −29% | |
| Total fat | 8.2 g | 11 g | 14% | 6.1 +34% |
| Saturated fat | 5.2 g | 7 g | 35% | 2.2 +137% |
| Carbohydrates | 22.4 g | 30 g | 11% | 40 −44% |
| Total sugars | 5.2 g | 7 g | 4.6 +14% | |
| Added sugars | 0.8 g | 1 g | 2% | 0.6 +35% |
| Dietary fiber | 3.7 g | 5 g | 18% | 2.5 +49% |
| Protein | 7.5 g | 10 g | 20% | 9.6 −22% |
| Salt | 1.2 g | 1.6 g | 1.5 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2207 Pasta dishes products on Foodmetria.
Compared with other pasta dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ricotta cheese, whey, milk, cream, vinegar, shrimp, salt, whey, chicory root fiber, unsalted butter, cream, bread crumbs, wheat flour, yeast, salt, vegetable fibers, corn starch, potato fiber, salt, lobster base, lobster meat, salt, raw cane sugar, tomato paste, butter, pasteurized cream, salt, dried whey, tomato powder, natural flavor, garlic, natural flavors, spices, lemon juice concentrate, lemon zest, durum wheat flour, eggs, water, lobster sauce, water, heavy cream, carrots, unsalted butter, lobster meat, lobster, onions, carrots, heavy cream, celery, cream sherry wine, modified food starch, tomato paste, tomatoes, lobster base, lobster meat, salt, raw cane sugar, tomato paste, butter, pasteurized cream, salt, dried whey, tomato powder, natural flavor, chicken stock concentrate, chicken broth, yeast extract, salt, sugar, chicken fat, potato starch, onion powder, natural flavors, garlic, natural flavors, vegetable base, maltodextrin, onion extract, sauteed onion, sugar, salt, yeast extract, corn oil, carrot extract, celery extract, spices, garlic powder, red wine, sugar, cayenne pepper, spices
- Allergens
- CeleryCrustaceansEggsGlutenMilk
Product details
- Quantity
- 32 oz
- Serving size
- 1 cup (134 g)
- Labels & certifications
- No preservatives
- Sold in
- United States
- Barcode
- 0810114060735
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Shrimp Ravioli & Lobster Sauce?
Shrimp Ravioli & Lobster Sauce contains 187 kcal per 100 g and about 251 kcal per serving (1 cup (134 g)).
How much sugar is in Shrimp Ravioli & Lobster Sauce?
Shrimp Ravioli & Lobster Sauce has 5.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Shrimp Ravioli & Lobster Sauce healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shrimp Ravioli & Lobster Sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Shrimp Ravioli & Lobster Sauce contain?
According to the label data it contains: Celery, Crustaceans, Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3
a NOVA 3
a NOVA 3
a NOVA 3 More pasta dishes
View all →
c NOVA 4
a NOVA 4
c NOVA 3
c
c NOVA 3 More from Rana
View all →
c NOVA 4
c NOVA 4
d NOVA 4
c NOVA 4
d NOVA 4
c NOVA 4