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Shrimp Pad Thai
Shrimp Pad Thai provides 133 kcal per 100 g, with 4.4 g of sugars and 6.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 8 oz pack. Contains: crustaceans, eggs, fish, peanuts, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bowl (227 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 133 kcal | 302 kcal | 187 −29% | |
| Total fat | 4 g | 9 g | 12% | 8.2 −52% |
| Saturated fat | 0.7 g | 1.5 g | 8% | 2.9 −77% |
| Carbohydrates | 17.6 g | 40 g | 15% | 20.1 −12% |
| Total sugars | 4.4 g | 10 g | 4.4 | |
| Added sugarsUSDA | 3.1 g | 7 g | 14% | 6.1 −49% |
| Dietary fiber | 0.9 g | 2 g | 7% | 1.7 −48% |
| Protein | 6.6 g | 15 g | 30% | 7.9 −17% |
| Salt | 1.2 g | 2.6 g | 1 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9796 Frozen foods products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from March 2023. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rice noodles (water, rice flour, soybean oil), sauce (water, fish sauce [anchovy extract, salt, sugar, water], brown sugar, tamarind [tamarind pulp, water], peanut, soy sauce [water, soybeans, salt, sugar, alcohol, vinegar, lactic acid], canola oil, modified food starch, garlic [water, garlic], sesame oil, lime juice concentrate, dried red chili pepper, sugar, rice vinegar, salt replacer [sodium chloride, potassium chloride, flavors], black pepper, corn starch, expeller pressed canola oil, xanthan gum), shrimp (shrimp, salt, sodium tripolyphosphate [to retain moisture]), bean sprouts, scrambled eggs (whole eggs, modified corn starch, salt, citric acid, xanthan gum), peanuts, green onions.
- Allergens
- CrustaceansEggsFishPeanutsSesame seedsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 8 oz
- Serving size
- 1 bowl (227 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0731149338357
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shrimp Pad Thai?
Shrimp Pad Thai contains 133 kcal per 100 g and about 302 kcal per serving (1 bowl (227 g)).
How much sugar is in Shrimp Pad Thai?
Shrimp Pad Thai has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Shrimp Pad Thai healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shrimp Pad Thai vegan?
Based on its ingredient list, it is not vegan.
What allergens does Shrimp Pad Thai contain?
According to the label data it contains: Crustaceans, Eggs, Fish, Peanuts, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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