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Shoyu ramen bowl with chicken, shoyu

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score B NOVA 4

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Shoyu ramen bowl with chicken, shoyu

in Noodles Barcode 0854487006648
Good nutritional quality
Ultra-processed food

Shoyu ramen bowl with chicken, shoyu provides 129 kcal per 100 g, with 0.6 g of sugars and 8.8 g of protein. That is 79% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Noodles category. Contains: celery, fish, gluten, soybeans.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.3 g · Low
Sugars
0.6 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 BOWL, AS PREPARED WITH 1/2 CUP WATER (283 g) (170 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 129 kcal 365 kcal 312 −59%
Total fat 2.4 g 6.7 g 9% 4 −41%
Saturated fat 0.3 g 0.8 g 4% 1.3 −77%
Carbohydrates 18.8 g 53.3 g 19% 56.9 −67%
Total sugars 0.6 g 1.7 g 2.9 −79%
Dietary fiber 1.2 g 3.4 g 12% 3.5 −66%
Protein 8.8 g 25 g 50% 10.1 −13%
Salt 1 g 2.8 g 0.9 +7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2076 Noodles products on Foodmetria.

Nutrition claims check

Claims its numbers support

High protein
27% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
0.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low fat
2.4 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0.3 g per 100 g, 2% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other noodles

Calories lower 12%
Sugars lower 19%
Salt higher 26%
Saturated fat lower 29%
Protein top 62%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ramen noodles: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, vital wheat gluten, potato starch, potassium carbonate, sodium carbonate, salt, natural yellow color (organic maltodextrin, annatto extract, turmeric, organic rice concentrate). vegetables: bok choy, shitake mushrooms, scallions. chicken: boneless dark meat chicken, water. contains 2% or less of: rice starch, expeller pressed sunflower oil, garlic, sea salt, cayenne pepper. broth: water, chicken bone broth concentrate, gluten free reduced sodium tamari (water, soybeans, salt), fish sauce (fresh anchovy, sea salt), white miso (water, soybeans, rice, salt). contains 2% or less of: mushroom concentrate, mirepoix [vegetable juices (onion, carrot, celery), salt, rice, rice malt, lactic acid, natural flavors], cayenne pepper, natural smoke flavor.

Not veganNot vegetarian
Allergens
CeleryFishGlutenSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 BOWL, AS PREPARED WITH 1/2 CUP WATER (283 g) (170 g)
Sold in
United States
Barcode
0854487006648

Prices reported by shoppers

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Frequently asked questions

How many calories are in Shoyu ramen bowl with chicken, shoyu?

Shoyu ramen bowl with chicken, shoyu contains 129 kcal per 100 g and about 365 kcal per serving (1 BOWL, AS PREPARED WITH 1/2 CUP WATER (283 g) (170 g)).

How much sugar is in Shoyu ramen bowl with chicken, shoyu?

Shoyu ramen bowl with chicken, shoyu has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Shoyu ramen bowl with chicken, shoyu healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Shoyu ramen bowl with chicken, shoyu vegan?

Based on its ingredient list, it is not vegan.

What allergens does Shoyu ramen bowl with chicken, shoyu contain?

According to the label data it contains: Celery, Fish, Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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