Nutrition report ready

Seafood Remoulade Dip

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Braswell's Select product.

Nutri-Score E NOVA 4

View details

Seafood Remoulade Dip

by Braswell's Select 30 g in Groceries Barcode 0041695218349
Bad nutritional quality
Ultra-processed food

Seafood Remoulade Dip by Braswell's Select is listed in the Groceries category. That is 126% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 30 g pack. Contains: celery, milk, mustard, soybeans.

Nutrient levels per 100 g

Fat
100 g · High
Saturated fat
16.7 g · High
Sugars
22.2 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 100 g 30 g 38% 12.8 +679%
Saturated fat 16.7 g 5 g 25% 2.4 +588%
Carbohydrates 33.3 g 10 g 4% 16.2 +106%
Total sugars 22.2 g 6.7 g 9.8 +126%
Dietary fiber 11 g 3.3 g 12% 2.4 +360%
Protein 0 g 0 g 0% 2.8 −100%
Salt 0 g 0 g 5.9 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.

Compared with other groceries

Sugars higher 15%
Salt lower 7%
Saturated fat higher 2%
Protein top 100%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SOYBEAN OIL, WATER, HORSERADISH (FRESH GROUND HORSERADISH, VINEGAR, SALT, AND MUSTARD OIL), DIJON MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, WATER, WHITE WINE, SPICES), KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FAVORING), CAPERS (CAPERS, WATER, VINEGAR, SALT, SODIUM BENZOATE), RED WINE VINEGAR, CANE SUGAR, SALT, EXTRA VIRGIN OLIVE OIL, SOUR CREAM POWDER (SOUR CREAM [CREAM, NONFAT MILK, CULTURES], CULTURED NONFAT MILK, CITRIC ACID, TOCOPHEROLS AND ASCORBYL PALMITATE (PRESERVATIVES), XANTHAN GUM, DEHYDRATED GARLIC, PROPYLENE GLYCOL ALGINATE, BLACK PEPPER, CRUSHED RED PEPPER, LESS THAN 1/10TH OF 1% POTASSIUM SORBATE ADDED AS A PRESERVATIVE, NISAPLIN PREPARATIN (NATURAL PRESERVATIVE), ERYTHORBIC ACID, PARSLEY, CELERY SEED, AND EDTA.

May contain palm oilNot vegan
Allergens
CeleryMilkMustardSoybeans

Additives 8

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
30 g
Serving size
30g
Sold in
United States
Barcode
0041695218349

Prices reported by shoppers

Loading prices…

Frequently asked questions

How much sugar is in Seafood Remoulade Dip?

Seafood Remoulade Dip has 22.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Seafood Remoulade Dip healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Seafood Remoulade Dip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Seafood Remoulade Dip contain?

According to the label data it contains: Celery, Milk, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Seafood Remoulade Dip? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More groceries

View all →

More from Braswell's Select

View all →