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Sea salt caramel plant based frozen dessert, sea salt caramel
Sea salt caramel plant based frozen dessert, sea salt caramel provides 222 kcal per 100 g, with 20.5 g of sugars and 2.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tub (176 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 222 kcal | 391 kcal | 214 | |
| Total fat | 10.8 g | 19 g | 24% | 10 +8% |
| Saturated fat | 9.1 g | 16 g | 80% | 6.2 +47% |
| Carbohydrates | 27.8 g | 49 g | 18% | 28.4 |
| Total sugars | 20.5 g | 36 g | 21.6 −5% | |
| Dietary fiber | 1.1 g | 1.9 g | 7% | 1 +15% |
| Protein | 2.3 g | 4 g | 8% | 3.4 −33% |
| Salt | 0.4 g | 0.7 g | 0.2 +69% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10955 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, agave syrup, coconut oil, cauliflower puree, navy bean puree, pea protein, coconut sugar, contains 1% or less of sweet potato puree, sea salt, pectin, rice flour, natural flavors, sunflower lecithin, carob bean gum.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Tub (176 g)
- Labels & certifications
- OrganicUSDA Organic
- Sold in
- United States
- Barcode
- 0070640017980
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sea salt caramel plant based frozen dessert, sea salt caramel?
Sea salt caramel plant based frozen dessert, sea salt caramel contains 222 kcal per 100 g and about 391 kcal per serving (1 Tub (176 g)).
How much sugar is in Sea salt caramel plant based frozen dessert, sea salt caramel?
Sea salt caramel plant based frozen dessert, sea salt caramel has 20.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sea salt caramel plant based frozen dessert, sea salt caramel healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 30, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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