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Schokolade Cafeteria fein & sahnig
Schokolade Cafeteria fein & sahnig by Coppenrath und Wiese provides 340 kcal per 100 g, with 20 g of sugars and 4.8 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 450g pack. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 340 kcal | 340 kcal | 389 −13% | |
| Total fat | 22 g | 22 g | 28% | 18.2 +21% |
| Saturated fat | 9.8 g | 9.8 g | 49% | 7.4 +33% |
| Carbohydrates | 30 g | 30 g | 11% | 51.9 −42% |
| Total sugars | 20 g | 20 g | 31.8 −37% | |
| Added sugars | 7.7 g | 7.7 g | 15% | 24.3 −68% |
| Protein | 4.8 g | 4.8 g | 10% | 4.7 |
| Salt | 0.3 g | 0.3 g | 0.7 −48% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9257 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SAHNE (42%), Milchschokolade (10%) (Zucker, Kakaobutter', VOLLMILCHPULVER, Kakaomasse', Emulgator SOJALECITHINE Zucker, WEIZENMEHL, VOLLEI, Wasser, pflanzliches Öl (Raps), Schokolade (3%) (Zucker, Kakaomasse¹, Kakaobutter', Emulgator SOJALECITHINE), Schokocremeglasur (3%) (pflanzliches Fett (Palm), pflanzliches Öl (Raps), Zucker, stark ente ter Kakao, LAKTOSE (MILCH), SÜSSMOLKENPULVER (MILCH), Emulgator SOJALECITHINE), WEIZENSTÄRKE, stark entölter Kakao, Dextrose, Speisegelatine (Rind), Backtriebmittel (Natriumcarbonate, Natriumcitrate), Emulgator (Mono - und Diglyceride von Speisefettsäuren, Milchsäureester von Mono - und Diglyceriden von Speisefettsäuren), pflanzliches Fett (Palm), Invertzuckersirup, LAKTOSE (MILCH), Glukose-Sirup, pflanzliches Fett (Kokos), natürliches Aroma, MAGERMILCH - PULVER, modifizierte Stärke, VOLLMILCHPULVER, Speisesalz, Verdickungsmittel (Xanthan), SÜSSMOLKENPULVER (MILCH),.. Säuerungsmittel (Citronensäure). Rainforest Alliance Certified. Find out more at ra.org. Kann Nüsse enthalten. Wird in einem Produktionsbereich hergestellt, in dem Schalenfrüchte (Nüsse) verarbeitet werden. Schachtel Folie Zubereitung: Zimmertemperatur: Gelbe Tonne Papier Std. 1. Verpackung und Folie entfernen. 2. Gewünschte Anzahl Stücke entnehmen und auf eine geeignet Servierplatte stellen. 3. Bei Zimmertemperatur ca. 1 Stunde auftauen lassen. ORES ALLIANC NATURE Kakao 4008577020274 Mit dem Kauf eines Conditorei Coppenrath & Wiese Produktes mit dem Siegel der Rainforest Alliance unterstützen Sie nachhaltigeren Kakaoanbau, für eine bessere Zukunft von Mensch und Natur. www.rainforest-alliance.org Hier finden Sie inspirierende Idee für weiteren Genus KUCHEN KULT.de
- Allergens
- EggsGlutenMilkNutsSoybeans
- May contain traces
- Nuts
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 450g
- Serving size
- 100 g
- Labels & certifications
- NutriscoreRainforest Alliance
- Sold in
- Germany
- Barcode
- 4008577020274
Prices reported by shoppers
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Frequently asked questions
How many calories are in Schokolade Cafeteria fein & sahnig?
Schokolade Cafeteria fein & sahnig contains 340 kcal per 100 g and about 340 kcal per serving (100 g).
How much sugar is in Schokolade Cafeteria fein & sahnig?
Schokolade Cafeteria fein & sahnig has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Schokolade Cafeteria fein & sahnig healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Schokolade Cafeteria fein & sahnig vegan?
Based on its ingredient list, it is not vegan.
What allergens does Schokolade Cafeteria fein & sahnig contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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