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Schinken-Käse-Baguette
Schinken-Käse-Baguette by Netto MD provides 289 kcal per 100 g, with 3.9 g of sugars and 11.4 g of protein. That is 61% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches filled with cold cuts category. Contains: eggs, gluten, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 289 kcal | 260 +11% |
| Total fat | 17.4 g | 13.3 +31% |
| Saturated fat | 4.7 g | 3.6 +29% |
| Carbohydrates | 21.2 g | 23.7 −10% |
| Total sugars | 3.9 g | 2.4 +61% |
| Added sugars | 4.6 g | 1.5 +213% |
| Dietary fiber | 0 g | 1.9 −100% |
| Protein | 11.4 g | 10.7 +7% |
| Salt | 1.1 g | 1.6 −33% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 75 Sandwiches filled with cold cuts products on Foodmetria.
Compared with other sandwiches filled with cold cuts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
44% Weizenkleingebäck (Weizenmehl, Trinkwasser, pflanzliches Öl (Raps, Sonnenblume), Zucker, Hefe, Magermilchpulver, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Weizengluten, Maisstärke, Sauerteig getrocknet (Weizenmehl, Trinkwasser), Emulgator: Mono - und Diclyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat; Erbseneiweiß, Maltodextrin, Milcheiweiß), 15% Hinterkochschinken (Schweinefleisch, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Dextrose, Antioxidationsmittel: Natriumascorbat; Gewürzextrakte, Stabilisator: Diphosphate), 15% _gekochtes Ei_ (Hühnerei, Speisesalz, Säuerungsmittel: Essigsäure), 15% Remoulade (54% Rapsöl, 12% Hühnereier, Gurken, 3% _Hühnerei-Eigelb_, Zucker, Branntweinessig, Senfsaaten, Schnittlauch, Petersilie, Dill, Zwiebeln, Speisesalz, Stärke, Gewürze, Säuerungsmittel: Essigsäure; Konservierungsstoff: Kaliumsorbat), 11% Gouda.
- Allergens
- EggsGlutenMilkMustard
- May contain traces
- LupinNutsSesame seedsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Pure pork
- Sold in
- Germany
- Barcode
- 4316268458283
Prices reported by shoppers
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Frequently asked questions
How many calories are in Schinken-Käse-Baguette?
Schinken-Käse-Baguette contains 289 kcal per 100 g.
How much sugar is in Schinken-Käse-Baguette?
Schinken-Käse-Baguette has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Schinken-Käse-Baguette healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Schinken-Käse-Baguette vegan?
Based on its ingredient list, it is not vegan.
What allergens does Schinken-Käse-Baguette contain?
According to the label data it contains: Eggs, Gluten, Milk, Mustard. It may also contain traces of lupin, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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