Nutrition report ready
Saumon en croûte d’amande, risotto, fondue de poireaux
Nutri-Score C NOVA 3
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Saumon en croûte d’amande, risotto, fondue de poireaux
Préparation à base de poisson
Saumon en croûte d’amande, risotto, fondue de poireaux by Picard provides 143 kcal per 100 g, with 1.3 g of sugars and 6.6 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Salmon risottos category and comes in a 350 g pack. Contains: eggs, fish, gluten, milk, nuts, levure, muscade, protéines de lait de vache.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 350 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 143 kcal | 501 kcal | 152 −6% | |
| Total fat | 7.4 g | 26 g | 33% | 8.7 −15% |
| Saturated fat | 3.4 g | 12 g | 60% | 2.8 +20% |
| Carbohydrates | 11.7 g | 41 g | 15% | 13 −10% |
| Total sugars | 1.3 g | 4.7 g | 1 +39% | |
| Dietary fiber | 1.3 g | 4.6 g | 16% | 0.8 +60% |
| Protein | 6.6 g | 23 g | 46% | 5.7 +15% |
| Salt | 0.6 g | 2 g | 0.8 −25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7 Salmon risottos products on Foodmetria. Values are for the prepared product.
Compared with other salmon risottos
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Riz cuisiné 48,9%, fondue de poireaux et champignons 28,6%, saumon 20%, croûte d'amande 2,5% ; surgelés Riz cuit 25,6%, saumon qualité sans arête* (poissons) 20%, poireaux 13,6%, eau, crème fraiche liquide (lait) 9,5%, champignons de Paris miniature 5,2%, oignon, muscadet AOC**, fromage à pâte dure (contient lait), amidon de maïs, lait écrémé en poudre, amande hachée grillée 0,9%, chapelure 0,9% [farine de blé (gluten), levure, sel], échalote, persil, sel, beurre (lait), ail, huile de tournesol, œuf entier en poudre issu de poules élevées en plein air, poivre, curcuma. *A.O.C. : Appellation d'origine Contrôlée. Produit élaboré dans un atelier qui utilise : crustacés, soja, autres fruits à coque, céleri, moutarde, sésame, mollusques.
- Allergens
- EggsFishGlutenMilkNutsLevureMuscadeProtéines de lait de vache
- May contain traces
- CeleryCrustaceansMolluscsMustardNutsSesame seedsSoybeans
Product details
- Quantity
- 350 g
- Serving size
- 350 g
- Labels & certifications
- NutriscoreCooked in FranceNutriscore Grade BTriman
- Sold in
- France
- Barcode
- 3270160790234
Prices reported by shoppers
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Frequently asked questions
How many calories are in Saumon en croûte d’amande, risotto, fondue de poireaux?
Saumon en croûte d’amande, risotto, fondue de poireaux contains 143 kcal per 100 g and about 501 kcal per serving (350 g).
How much sugar is in Saumon en croûte d’amande, risotto, fondue de poireaux?
Saumon en croûte d’amande, risotto, fondue de poireaux has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Saumon en croûte d’amande, risotto, fondue de poireaux healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Saumon en croûte d’amande, risotto, fondue de poireaux vegan?
Based on its ingredient list, it is not vegan.
What allergens does Saumon en croûte d’amande, risotto, fondue de poireaux contain?
According to the label data it contains: Eggs, Fish, Gluten, Milk, Nuts, Levure, Muscade, Protéines de lait de vache. It may also contain traces of celery, crustaceans, molluscs, mustard, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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