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Sauce pour sauté de bœuf et piment vert
Sauce pour sauté de bœuf et piment vert by Ajinomoto provides 30 kcal per 100 g, with 3 g of sugars and 1 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: gluten, molluscs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (31 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 30 kcal | 9 kcal | 194 −85% | |
| Total fat | 2 g | 0.6 g | 1% | 12.8 −84% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 3 g | 0.9 g | 0% | 16.1 −81% |
| Total sugars | 3 g | 0.9 g | 9.8 −70% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 1 g | 0.3 g | 1% | 2.8 −65% |
| Salt | 1.6 g | 0.5 g | 5.9 −73% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, oyster broth, monosodium glutamate, sugar,ginger, soybean oil, sake (water, rice, wheat. salt), soy sauce (water, soybean, wheat, salt), garlic, vegetable oil (palm, rapeseed, leek, soy sauce). modified corn starch, salt, potato starch, chicken extract, caramel, scallop powder (scallop, soy sauce. salt). black pepper. disodium inosinate, xanthan gum, chili sauce (red sesper, rice)
- Allergens
- GlutenMolluscsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (31 g)
- Sold in
- United States
- Barcode
- 0071757060043
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sauce pour sauté de bœuf et piment vert?
Sauce pour sauté de bœuf et piment vert contains 30 kcal per 100 g and about 9 kcal per serving (2 Tbsp (31 g)).
How much sugar is in Sauce pour sauté de bœuf et piment vert?
Sauce pour sauté de bœuf et piment vert has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sauce pour sauté de bœuf et piment vert healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sauce pour sauté de bœuf et piment vert vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sauce pour sauté de bœuf et piment vert contain?
According to the label data it contains: Gluten, Molluscs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 11, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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