Sauce
Sauce by Lee Kum Kee provides 121 kcal per 100 g, with 21.2 g of sugars and 0 g of protein. That is 115% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (33 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 121 kcal | 40 kcal | 194 −38% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 27.3 g | 9 g | 3% | 16.1 +69% |
| Total sugars | 21.2 g | 7 g | 9.8 +115% | |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 0.5 g | 0.1 g | 5.9 −92% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, sugar, tomato paste, modified corn starch, contains less than 2% of acetic acid, salt, fd&c yellow no.5, fd&c red no. 40, fd&c yellow no. 6, citric acid, reb a (stevia extract), xanthan gum, pineapple juice, high fructose corn syrup, natural flavors, and sodium benzoate added as a preservative.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (33 g)
- Sold in
- United States
- Barcode
- 0078895145014
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sauce?
Sauce contains 121 kcal per 100 g and about 40 kcal per serving (2 Tbsp (33 g)).
How much sugar is in Sauce?
Sauce has 21.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sauce healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 24, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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