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Sashimi
Sashimi by Delpierre provides 197 kcal per 100 g, with 0.9 g of sugars and 21 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Sushi and Maki category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 197 kcal | 166 +18% |
| Total fat | 12 g | 5.1 +134% |
| Saturated fat | 2.1 g | 1.1 +98% |
| Carbohydrates | 0.9 g | 22.8 −96% |
| Total sugars | 0.9 g | 3.6 −75% |
| Protein | 21 g | 6.1 +245% |
| Salt | 3 g | 1.2 +152% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 106 Sushi and Maki products on Foodmetria.
Compared with other sushi and maki
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Green Dot
- Sold in
- Switzerland
- Barcode
- 3038685243013
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sashimi?
Sashimi contains 197 kcal per 100 g.
How much sugar is in Sashimi?
Sashimi has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sashimi healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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