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Sashimi
Sashimi by Labeyrie provides 178 kcal per 100 g, with 0.8 g of sugars and 20 g of protein. That is 74% less sugar than the average product in this category. It is listed in the Meals category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (162 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 178 kcal | 288 kcal | 178 | |
| Total fat | 10 g | 16.2 g | 21% | 7.9 +27% |
| Carbohydrates | 1.5 g | 2.4 g | 1% | 17.8 −92% |
| Total sugars | 0.8 g | 1.3 g | 3.1 −74% | |
| Protein | 20 g | 32.4 g | 65% | 8.8 +129% |
| Salt | 8.5 g | 13.8 g | 1.2 +628% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5050 Meals products on Foodmetria.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 portion (162 g)
- Sold in
- Switzerland
- Barcode
- 3033610010975
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sashimi?
Sashimi contains 178 kcal per 100 g and about 288 kcal per serving (1 portion (162 g)).
How much sugar is in Sashimi?
Sashimi has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated September 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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