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Sandwich skiver Kyllingebryst Paprika
Kogt og stegt kyllingebryst, sammensat af stykker af kød, tilsat vand
Sandwich skiver Kyllingebryst Paprika by Steff Houlberg provides 104 kcal per 100 g, with 0.5 g of sugars and 19 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cold cuts made with chicken category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 104 kcal | 208 kcal | |
| Total fat | 2.7 g | 5.4 g | 7% |
| Saturated fat | 0.6 g | 1.2 g | 6% |
| Carbohydrates | 1 g | 2 g | 1% |
| Total sugars | 0.5 g | 1 g | |
| Protein | 19 g | 38 g | 76% |
| Salt | 1.9 g | 3.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Kyllingebryst (87%), vand, salt, maltodextrin, rød og grøn peber, krydderier, stabilisator (E 451), druesukker, antioxidant (E 301), surhedsregulerende middel (E 500), krydderiekstrakter, solsikkeolie, karamelsukkersirup, konserveringsmiddel (E 250).
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Serving size
- 200 g
- Sold in
- Denmark
- Barcode
- 5707196307382
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sandwich skiver Kyllingebryst Paprika?
Sandwich skiver Kyllingebryst Paprika contains 104 kcal per 100 g and about 208 kcal per serving (200 g).
How much sugar is in Sandwich skiver Kyllingebryst Paprika?
Sandwich skiver Kyllingebryst Paprika has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sandwich skiver Kyllingebryst Paprika healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated November 5, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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