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Salzburger Nockerl
Salzburger Nockerl by Pischinger provides 479 kcal per 100 g, with 46 g of sugars and 5.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 479 kcal |
| Total fat | 28 g |
| Saturated fat | 18 g |
| Carbohydrates | 51 g |
| Total sugars | 46 g |
| Protein | 5.1 g |
| Salt | 0.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithins (soya), natural vanilla flavour, sugar, humectant: sorbitol syrup, raspberries, glucose syrup, skimmed condensed milk, cocoa butter, vegetable fats (coconut, shea), pure butter fat, whole milk powder, glucose-fructose syrup, whole egg powder, raspberry fruit powder, gelling agent: pectins, acidifier: citric acid, acidity regulator: sodium citrate, antioxidant: ascorbic acid, flavours, emulsifier: lecithins (soya), stabilizer: calcium citrate, preservative: potassium sorbate
- Allergens
- EggsMilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Bulgaria
- Barcode
- 9003353020818
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salzburger Nockerl?
Salzburger Nockerl contains 479 kcal per 100 g.
How much sugar is in Salzburger Nockerl?
Salzburger Nockerl has 46 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Salzburger Nockerl healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salzburger Nockerl vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salzburger Nockerl contain?
According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 17, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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