Salted Caramel Flavor Non-Dairy Frozen Dessert

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2/3 cup (105 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sodium

116 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

water, oats, sugar, water, natural flavor, tapioca starch, locust bean gum, organic caramel color, lemon juice concentrate, coconut oil, dextrose, dried glucose syrup, Low Erucic Acid Rapeseed Oil, Mono - And Diglycerides Of Fatty Acids, Locust Bean Gum, Guar Gum, Natural Flavor, Sea Salt, Lemon Juice Concentrate, Organic Caramel Color.

Allergens

Gluten

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

2/3 cup (105 g)

Labels & certifications

No GMOsNon GMO project

Sold in

United States, world

Barcode

0190646630430

Prices reported by shoppers