Salted caramel cheescake

by GU in Cheesecakes Barcode 5060425288426
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Salted caramel cheescake by GU provides 368 kcal per 100 g, with 29.4 g of sugars and 3.4 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
20.7 g · High
Saturated fat
10.9 g · High
Sugars
29.4 g · High
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (92 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 368 kcal 339 kcal 318 +16%
Total fat 20.7 g 19 g 24% 18.5 +12%
Saturated fat 10.9 g 10 g 50% 10.4
Carbohydrates 42.4 g 39 g 14% 33 +28%
Total sugars 29.4 g 27 g 21.8 +35%
Added sugars 28.6 g 26.3 g 53% 16.1 +78%
Dietary fiber 1.1 g 1 g 4% 1.3 −13%
Protein 3.4 g 3.1 g 6% 5.3 −36%
Salt 1.3 g 1.2 g 0.4 +196%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.

Compared with other cheesecakes

Calories higher 21%
Sugars higher 9%
Salt higher 2%
Saturated fat lower 49%
Protein top 89%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cream (MILK), soft cheese (MILK), sugar, WHEAT flour [with calcium carbonate, folic acid, iron, niacin, thiamin], glucose-fructose syrup, demerara sugar, sweetened condensed skimmed MILK, sweetened condensed MILK, palm oil, wholemeal WHEAT flour, EGG, glucose syrup, butter (MILK), cornflour, salted butter (MILK), rapeseed oil, invert sugar syrup, French sea salt, thickeners: pectin, agar; raising agents: sodium bicarbonate, ammonium bicarbonate; salt, potassium sorbate (preservative), citric acid (acidity regulator).

Contains palm oilNot veganVegetarian
Allergens
EggsGlutenMilk
May contain traces
GlutenNuts

Additives 8

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 portion (92 g)
Labels & certifications
Vegetarian
Sold in
United Kingdom
Barcode
5060425288426

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salted caramel cheescake?

Salted caramel cheescake contains 368 kcal per 100 g and about 339 kcal per serving (1 portion (92 g)).

How much sugar is in Salted caramel cheescake?

Salted caramel cheescake has 29.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Salted caramel cheescake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salted caramel cheescake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Salted caramel cheescake contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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