Salt sideflesk i skiver

by Fatland 0,400kg in Pork Barcode 7028461006792
Bad nutritional quality
Ultra-processed food

Salt sideflesk i skiver by Fatland provides 351 kcal per 100 g, with 0 g of sugars and 12.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork category and comes in a 0,400kg pack.

Nutrient levels per 100 g

Fat
33.3 g · High
Saturated fat
12.5 g · High
Sugars
0 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 351 kcal 204 +72%
Total fat 33.3 g 12.7 +162%
Saturated fat 12.5 g 4.7 +165%
Carbohydrates 0.3 g 1.8 −84%
Total sugars 0 g 0.8 −100%
Added sugars 1.2 g 1 +16%
Protein 12.4 g 20.6 −40%
Salt 1.9 g 1.9

Category average across 2139 Pork products on Foodmetria.

Compared with other pork

Calories higher 8%
Sugars lower 1%
Salt higher 40%
Saturated fat higher 5%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Svin sideflesk 91%, vann, salt, stabilisator (E450, E451), dekstrose, antioksidant E301, konserveringsmiddle E250.

Palm oil free

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0,400kg
Sold in
Norway
Barcode
7028461006792

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salt sideflesk i skiver?

Salt sideflesk i skiver contains 351 kcal per 100 g.

How much sugar is in Salt sideflesk i skiver?

Salt sideflesk i skiver has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salt sideflesk i skiver healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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