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Salsa basílico
Salsa basílico by Hacendado provides 63 kcal per 100 g, with 6.5 g of sugars and 1.1 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato sauces with basil category and comes in a 290g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 63 kcal | 59 +8% |
| Total fat | 2.4 g | 2.7 −12% |
| Saturated fat | 0.4 g | 0.5 −12% |
| Carbohydrates | 8.7 g | 6.4 +35% |
| Total sugars | 6.5 g | 5 +29% |
| Added sugars | 3.3 g | 0.9 +265% |
| Protein | 1.1 g | 1.5 −29% |
| Salt | 1.3 g | 1.7 −25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 175 Tomato sauces with basil products on Foodmetria.
Compared with other tomato sauces with basil
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomate, cebolla, azúcar, aceite de oliva, sal, almidón modificado de maiz alo, especias (contiene albahaca 0,14%) y aroma natural. Tomate, cebola, açúcar, azeite, sal, amido modificado de milho, alho, especiarias (contém manjericão 0,14%) e aroma natural.
Product details
- Quantity
- 290g
- Labels & certifications
- Green Dot
- Sold in
- France, Spain, United States
- Barcode
- 8402001008160
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salsa basílico?
Salsa basílico contains 63 kcal per 100 g.
How much sugar is in Salsa basílico?
Salsa basílico has 6.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Salsa basílico healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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