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Salad dressing
Salad dressing by Maple Grove Farms Of Vermont provides 100 kcal per 100 g, with 23.3 g of sugars and 0 g of protein. That is 137% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 tbsp (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 100 kcal | 30 kcal | 194 −49% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 23.3 g | 7 g | 3% | 16.1 +44% |
| Total sugars | 23.3 g | 7 g | 9.8 +137% | |
| Added sugarsUSDA | 20 g | 6 g | 12% | 4.8 +318% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 1.6 g | 0.5 g | 5.9 −73% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, sugar, cider vinegar, balsamic vinegar, fruit juice blend (apple juice concentrate, pear juice concentrate, clarified lemon juice elderberry juice concentrate, strawberry juice concentrate, grape skin extract, citric acid, natural flavors), salt, natural flavor, dried red bell peppers, dried onion and garlic, citric acid, xanthan gum,
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 tbsp (30 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0074683008059
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salad dressing?
Salad dressing contains 100 kcal per 100 g and about 30 kcal per serving (2 tbsp (30 g)).
How much sugar is in Salad dressing?
Salad dressing has 23.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Salad dressing healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated December 29, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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