Nutrition report ready
Roundy's, beef ravioli, over-stuffed, in tomato and meat sauce
Nutri-Score C NOVA 4
View detailsRoundy's, beef ravioli, over-stuffed, in tomato and meat sauce
Roundy's, beef ravioli, over-stuffed, in tomato and meat sauce by Roundy's provides 104 kcal per 100 g, with 3.5 g of sugars and 3.9 g of protein. That is 58% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stews category. Contains: beef, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (260 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 104 kcal | 270 kcal | 99 +6% | |
| Total fat | 1.9 g | 5 g | 6% | 3.8 −49% |
| Saturated fat | 0.8 g | 2 g | 10% | 1.3 −41% |
| Carbohydrates | 16.9 g | 44 g | 16% | 10.6 +60% |
| Total sugars | 3.5 g | 9 g | 2.2 +58% | |
| Dietary fiber | 2.3 g | 6 g | 21% | 2.1 +10% |
| Protein | 3.9 g | 10 g | 20% | 4.9 −21% |
| Salt | 0.7 g | 1.9 g | 0.9 −18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1185 Stews products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other stews
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomato puree (water, tomato paste), water, enriched wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), beef, breadcrumbs (enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], dextrose, salt, yeast, soybean oil), high fructose corn syrup, contains less than 2%: dehydrated onion, carrots, textured soy protein (soy flour, caramel color), food starch-modified, salt, garlic powder, potassium chloride, natural flavor, caramel color, citric acid, enzyme modified romano cheese (romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], water, salt, disodium phosphate), spice extracts, extractives of paprika, spice.
- Allergens
- BeefGlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (260 g)
- Sold in
- United States
- Barcode
- 0011150114493
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Roundy's, beef ravioli, over-stuffed, in tomato and meat sauce?
Roundy's, beef ravioli, over-stuffed, in tomato and meat sauce contains 104 kcal per 100 g and about 270 kcal per serving (1 cup (260 g)).
How much sugar is in Roundy's, beef ravioli, over-stuffed, in tomato and meat sauce?
Roundy's, beef ravioli, over-stuffed, in tomato and meat sauce has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roundy's, beef ravioli, over-stuffed, in tomato and meat sauce healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Roundy's, beef ravioli, over-stuffed, in tomato and meat sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Roundy's, beef ravioli, over-stuffed, in tomato and meat sauce contain?
According to the label data it contains: Beef, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
a NOVA 3 
a NOVA 3 More stews
View all →
c NOVA 4 
c NOVA 4 
b NOVA 4 
d NOVA 3 
c NOVA 4 
a NOVA 4 More from Roundy's
View all →
e NOVA 4 
d NOVA 4 
b NOVA 1