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Roti de porc cuit
Roti de porc cuit by U provides 250 kcal per 100 g, with 0.3 g of sugars and 25.7 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork roasts category and comes in a 550 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 250 kcal | 153 +63% |
| Total fat | 16.1 g | 6.9 +133% |
| Saturated fat | 6.4 g | 2.8 +127% |
| Carbohydrates | 0.6 g | 1.2 −48% |
| Total sugars | 0.3 g | 0.7 −54% |
| Added sugars | 0 g | 1.3 −100% |
| Protein | 25.7 g | 21.8 +18% |
| Salt | 1.6 g | 1.6 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 993 Pork roasts products on Foodmetria.
Compared with other pork roasts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
filet et poitrine de porc (France) 96,28 0%, sel marin, ail. gélatine, poivre. Colorant de surface : caramel E150b Pour 100g : Energie : 1043 kJ-
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 550 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 0253114030177
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roti de porc cuit?
Roti de porc cuit contains 250 kcal per 100 g.
How much sugar is in Roti de porc cuit?
Roti de porc cuit has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roti de porc cuit healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Roti de porc cuit vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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