Roti de porc aux herbes by Bahier

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Roti de porc aux herbes

by Bahier in Pork roasts Barcode 3180050662100
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
e
Environmental impact estimate

Roti de porc aux herbes by Bahier provides 126 kcal per 100 g, with 0.6 g of sugars and 22 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork roasts category.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
1.4 g · Low
Sugars
0.6 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 126 kcal 153 −18%
Total fat 4 g 6.9 −42%
Saturated fat 1.4 g 2.8 −50%
Carbohydrates 0.6 g 1.2 −48%
Total sugars 0.6 g 0.7 −8%
Added sugars 1.6 g 1.3 +25%
Protein 22 g 21.8
Salt 1.9 g 1.6 +22%

Category average across 993 Pork roasts products on Foodmetria.

Compared with other pork roasts

Calories lower 29%
Sugars higher 48%
Salt higher 32%
Saturated fat lower 21%
Protein top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Filet de porc eau, sel, dextrose, Sirop de glucose, plantes aromatiques doni hetbes de Ptovence 0.05%, ail poireau, antioxydant : E301, oignon. carotte conservateur : É250, persil, épice, colorant de sudace : E150a, Porc ongtne France. Conditionne sous êtmcsphere protectrice.

Palm oil free

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
French meatFrench pork
Sold in
France
Barcode
3180050662100

Prices reported by shoppers

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Frequently asked questions

How many calories are in Roti de porc aux herbes?

Roti de porc aux herbes contains 126 kcal per 100 g.

How much sugar is in Roti de porc aux herbes?

Roti de porc aux herbes has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Roti de porc aux herbes healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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