Nutrition report ready

Rojo’s Mexicali Dip

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Rojo product.

NOVA 4

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Rojo’s Mexicali Dip

by Rojo 24 oz Barcode 0044276067336
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Ultra-processed food

Rojo’s Mexicali Dip by Rojo provides 321 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 24 oz pack. Contains: eggs, gelatin, milk, soybeans.

Nutrient levels per 100 g

Fat
32.1 g · High
Saturated fat
10.7 g · High
Sugars
3.6 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tbsp (28 g)

Nutrient Per 100 g Per serving% DV*
Calories 321 kcal 90 kcal
Total fat 32.1 g 9 g 12%
Saturated fat 10.7 g 3 g 15%
Carbohydrates 7.1 g 2 g 1%
Total sugars 3.6 g 1 g
Dietary fiber 0 g 0 g 0%
Protein 7.1 g 2 g 4%
Salt 0.2 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar
3.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low sodium
64 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

Sour Cream (Cultured Cream, Nonfat Dry Milk, Gelatin), Mayonnaise (Soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Neufchâtel Cheese (Pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Jalapeno Peppers (Jalapeno Pepper, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate [Maintains Freshness]), Seasoning (Dehydrated Vegetables [Tomato, Onion, Garlic, Red & Green Bell Peppers], Spice, Salt), Citrus Fiber, Sodium Benzoate & Potassium Sorbate (Maintains Freshness).

Palm oil freeNot veganNot vegetarian
Allergens
EggsGelatinMilkSoybeans

Additives 5

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
24 oz
Serving size
2 tbsp (28 g)
Labels & certifications
No artificial flavors
Sold in
United States
Barcode
0044276067336

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rojo’s Mexicali Dip?

Rojo’s Mexicali Dip contains 321 kcal per 100 g and about 90 kcal per serving (2 tbsp (28 g)).

How much sugar is in Rojo’s Mexicali Dip?

Rojo’s Mexicali Dip has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rojo’s Mexicali Dip healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rojo’s Mexicali Dip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Rojo’s Mexicali Dip contain?

According to the label data it contains: Eggs, Gelatin, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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