Riz long blanc Cambodge

by Bio par nature 500 g in Long grain rices Barcode 3760211821821
Good nutritional quality
Unprocessed or minimally processed
Green-Score
d
Environmental impact estimate

Riz long blanc Cambodge by Bio par nature provides 372 kcal per 100 g, with 0.4 g of sugars and 7.9 g of protein. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Long grain rices category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.4 g · Low
Sugars
0.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 372 kcal 312 +19%
Total fat 1.5 g 1.2 +30%
Saturated fat 0.4 g 0.3 +52%
Carbohydrates 76 g 66.8 +14%
Total sugars 0.4 g 0.4
Added sugars 0 g 0 −100%
Dietary fiber 2.9 g 1.5 +95%
Protein 7.9 g 6.6 +21%
Salt 0 g 0.1 −88%

Category average across 764 Long grain rices products on Foodmetria.

Compared with other long grain rices

Calories higher 3%
Sugars lower 49%
Salt lower 38%
Saturated fat higher 19%
Protein top 15%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% riz étuvé

Palm oil freeVeganVegetarian

Product details

Quantity
500 g
Labels & certifications
Organicnon-EU Agriculture
Sold in
France
Barcode
3760211821821

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riz long blanc Cambodge?

Riz long blanc Cambodge contains 372 kcal per 100 g.

How much sugar is in Riz long blanc Cambodge?

Riz long blanc Cambodge has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Riz long blanc Cambodge healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Riz long blanc Cambodge vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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