Ris de veau

by Kermené 250 g in Calf sweetbread Barcode 3266110601705
Average nutritional quality
Green-Score
f
Environmental impact estimate

Ris de veau by Kermené provides 94 kcal per 100 g, with 0.5 g of sugars and 9 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Calf sweetbread category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
0.5 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 94 kcal 94 kcal 124 −24%
Total fat 5 g 5 g 6% 8 −37%
Saturated fat 2.8 g 2.8 g 14% 4.5 −37%
Carbohydrates 2.9 g 2.9 g 1% 4.4 −34%
Total sugars 0.5 g 0.5 g 0.9 −43%
Dietary fiber 0.5 g 0.5 g 2% 0.9 −44%
Protein 9 g 9 g 18% 8.4 +8%
Salt 1 g 1 g 3.8 −74%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7 Calf sweetbread products on Foodmetria.

Compared with other calf sweetbread

Calories lower 14%
Sugars lower 29%
Salt higher 43%
Saturated fat lower 29%
Protein top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Serving size
100.0g
Labels & certifications
French meatFrench beef
Sold in
France
Barcode
3266110601705

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ris de veau?

Ris de veau contains 94 kcal per 100 g and about 94 kcal per serving (100.0g).

How much sugar is in Ris de veau?

Ris de veau has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ris de veau healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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