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Rindbouillon
Rindbouillon by Migros provides 4 kcal per 100 g, with 0.5 g of sugars and 0.5 g of protein. That is 98% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Produits deshydrates category and comes in a 140g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 4 kcal | 262 −98% |
| Total fat | 0 g | 17.3 −100% |
| Saturated fat | 0 g | 16.3 −100% |
| Carbohydrates | 0.6 g | 22 −97% |
| Total sugars | 0.5 g | 20.2 −98% |
| Added sugars | 25 g | 13.7 +83% |
| Dietary fiber | 0 g | 5.6 −100% |
| Protein | 0.5 g | 3 −83% |
| Salt | 0.9 g | 0.4 +129% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5 Produits deshydrates products on Foodmetria.
Ingredients
Kochsalz jodiert, Zucker, Geschmacksverstärker: Mononatriumglutamat, Dinatrium - guanylat und Dinatriuminosinat; Maltodextrin, Aroma, Rindfleischextrakt 3%, Hefeextrakt, Rindertalg, Gewürze (enthalten Sellerie).
- Allergens
- Celery
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 140g
- Sold in
- Germany, Switzerland
- Barcode
- 7613312327661
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rindbouillon?
Rindbouillon contains 4 kcal per 100 g.
How much sugar is in Rindbouillon?
Rindbouillon has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rindbouillon healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rindbouillon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rindbouillon contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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