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Ricotta & Spinach Ravioli
Ricotta & Spinach Ravioli by Marks & Spencer provides 194 kcal per 100 g, with 4.2 g of sugars and 6.6 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fresh pasta category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (125 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 194 kcal | 243 kcal | 265 −27% | |
| Total fat | 8.6 g | 10.8 g | 14% | 5.9 +45% |
| Saturated fat | 4.8 g | 6 g | 30% | 2.6 +87% |
| Carbohydrates | 21.2 g | 26.5 g | 10% | 41.7 −49% |
| Total sugars | 4.2 g | 5.3 g | 2.6 +64% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Dietary fiber | 2.6 g | 3.3 g | 12% | 2.8 −7% |
| Protein | 6.6 g | 8.3 g | 17% | 10.5 −37% |
| Salt | 6.5 g | 8.1 g | 1.3 +412% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 973 Fresh pasta products on Foodmetria.
Compared with other fresh pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Egg Pasta (37%) (Wheatflour: Pasteurised Egg Durum Wheat Semolina), Ricotta Cheese (Milk) (20%), Spinach (12%), Whipping Cream (Milk,) Lactose (Milk), Unsalted Butter (Milk), Wheatflour Semi-Skimmed Milk, Medium Fat Hard Cheese (Milk), Salt, Sunflower Oil, Cornflour Yeast, Garlic
- Allergens
- EggsGlutenMilk
Product details
- Serving size
- 1 portion (125 g)
- Labels & certifications
- VegetarianMade in ItalyNew recipe
- Sold in
- France, United Kingdom
- Barcode
- 00428101
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ricotta & Spinach Ravioli?
Ricotta & Spinach Ravioli contains 194 kcal per 100 g and about 243 kcal per serving (1 portion (125 g)).
How much sugar is in Ricotta & Spinach Ravioli?
Ricotta & Spinach Ravioli has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ricotta & Spinach Ravioli healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ricotta & Spinach Ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ricotta & Spinach Ravioli contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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