Ricotta cheese

by Polly-O Barcode 0071040021348
Not enough data to compute
Ultra-processed food

Ricotta cheese by Polly-O provides 143 kcal per 100 g, with 3.2 g of sugars and 12.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
9.5 g · Moderate
Saturated fat
5.6 g · High
Sugars
3.2 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (63 g)

Nutrient Per 100 g Per serving% DV*
Calories 143 kcal 90 kcal
Total fat 9.5 g 6 g 8%
Saturated fat 5.6 g 3.5 g 18%
Carbohydrates 3.2 g 2 g 1%
Total sugars 3.2 g 2 g
Dietary fiber 0 g 0 g 0%
Protein 12.7 g 8 g 16%
Salt 0.3 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Ingredients

Pasteurized milk and skim milk, vinegar, milkfat, salt, guar gum, carrageenan, xanthan gum

May contain palm oilNot veganVegetarian
Allergens
Milk

Additives 3

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/4 cup (63 g)
Sold in
United States
Barcode
0071040021348

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Ricotta cheese?

Ricotta cheese contains 143 kcal per 100 g and about 90 kcal per serving (1/4 cup (63 g)).

How much sugar is in Ricotta cheese?

Ricotta cheese has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ricotta cheese healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ricotta cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ricotta cheese contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 13, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Ricotta cheese? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

More from Polly-O

View all →