Ribberull
Ribberull by OLE RINGDAL AS provides 307 kcal per 100 g, with 0.2 g of sugars and 26.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gelatin.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 14 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 307 kcal | 43 kcal | |
| Total fat | 22.1 g | 3.1 g | 4% |
| Saturated fat | 8.5 g | 1.2 g | 6% |
| Carbohydrates | 1.2 g | 0.2 g | 0% |
| Total sugars | 0.2 g | 0 g | |
| Protein | 26.1 g | 3.7 g | 7% |
| Salt | 1.7 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Svin sideflesk renskåret (92%), vann, gelatin (svin), Krydder, Salt, smaksforsterker E621, konserveringsmiddel E250, E330, E508, stabilisator E407, E450, E451, antioksidant E301, sukker. Pakket i beskyttende atmosfære.
- Allergens
- Gelatin
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 14 g
- Labels & certifications
- No gluten
- Sold in
- Norway
- Barcode
- 7032890005127
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ribberull?
Ribberull contains 307 kcal per 100 g and about 43 kcal per serving (14 g).
How much sugar is in Ribberull?
Ribberull has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ribberull healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ribberull vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ribberull contain?
According to the label data it contains: Gelatin. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 5, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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