Reeses pieces eggs

by Reese's Barcode 0034000114870
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Ultra-processed food

Reeses pieces eggs by Reese's provides 130 kcal per 100 g and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (100 g)

Nutrient Per 100 g Per serving% DV*
Calories 130 kcal 130 kcal
Total fat 4 g 4 g 5%
Carbohydrates 24 g 24 g 9%
Protein 0 g 0 g 0%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

sugar, partially defatted peanuts, hydrogenated vegetable oil (palm kernel oil, palm oil, soybean oil), corn syrup solids, dextrose, contains 2% or less of: artificial color (including yellow 5 lake, blue 2 lake, red 40 lake, blue 1 lake), corn syrup, palm kernel oil, confectioner's glaze, salt, modified cornstarch, lecithin (soy), carnauba wax, vanillin (artificial flavor), milk

Contains palm oilNot vegan
Allergens
MilkPeanutsSoybeans

Additives 7

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 serving (100 g)
Sold in
United States
Barcode
0034000114870

Prices reported by shoppers

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Frequently asked questions

How many calories are in Reeses pieces eggs?

Reeses pieces eggs contains 130 kcal per 100 g and about 130 kcal per serving (1 serving (100 g)).

Is Reeses pieces eggs healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Reeses pieces eggs vegan?

Based on its ingredient list, it is not vegan.

What allergens does Reeses pieces eggs contain?

According to the label data it contains: Milk, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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