Reduced Sugar Fruit Spread by Smucker's

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Reduced Sugar Fruit Spread

by Smucker's in Jams Barcode 0051500057155
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Reduced Sugar Fruit Spread by Smucker's provides 118 kcal per 100 g and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jams category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 19g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 118 kcal 22 kcal 207 −43%
Total fat 0 g 0 g 0% 0.7 −100%
Saturated fat 0 g 0 g 0% 0.2 −100%
Added sugars 29.4 g 5.6 g 11% 25.2 +17%
Dietary fiber 0 g 0 g 0% 2.1 −100%
Protein 0 g 0 g 0% 0.8 −100%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2309 Jams products on Foodmetria.

Compared with other jams

Calories lower 7%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

STRAWBERRIES, SUGAR, FRUIT PECTIN, CITRIC ACID.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
19g
Labels & certifications
Low or no sugarLow sugarNo artificial sweetenersReduced sugar50% less sugarNo high fructose corn syrup
Sold in
United States
Barcode
0051500057155

Prices reported by shoppers

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Frequently asked questions

How many calories are in Reduced Sugar Fruit Spread?

Reduced Sugar Fruit Spread contains 118 kcal per 100 g and about 22 kcal per serving (19g).

Is Reduced Sugar Fruit Spread healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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