Reduced Fat Ice Cream
Reduced Fat Ice Cream by Harris-Teeter Inc. provides 227 kcal per 100 g, with 27.3 g of sugars and 4.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 66 g (0.5 cup)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 227 kcal | 150 kcal | |
| Total fat | 9.1 g | 6 g | 8% |
| Saturated fat | 5.3 g | 3.5 g | 18% |
| Carbohydrates | 33.3 g | 22 g | 8% |
| Total sugars | 27.3 g | 18 g | |
| Dietary fiber | 1.5 g | 1 g | 4% |
| Protein | 4.6 g | 3 g | 6% |
| Salt | 0.4 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Milk, chocolate syrup (high fructose corn syrup, nonfat milk, butter [cream, salt], corn syrup, chocolate liquor, sugar, sodium citrate, whey, vanilla extract, potassium sorbate [preservative], disodium phosphate, locust bean gum, guar gum, soy lecithin),
- Allergens
- MilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 66 g (0.5 cup)
- Sold in
- United States
- Barcode
- 0072036981721
Prices reported by shoppers
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Frequently asked questions
How many calories are in Reduced Fat Ice Cream?
Reduced Fat Ice Cream contains 227 kcal per 100 g and about 150 kcal per serving (66 g (0.5 cup)).
How much sugar is in Reduced Fat Ice Cream?
Reduced Fat Ice Cream has 27.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Reduced Fat Ice Cream healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Reduced Fat Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Reduced Fat Ice Cream contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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