Nutrition report ready

Reduced fat greek salad cheese

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this co op product.

Nutri-Score D

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Reduced fat greek salad cheese

by co op 200 g in Cheeses Barcode 5000128804486
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Reduced fat greek salad cheese by co op provides 185 kcal per 100 g, with 1 g of sugars and 22 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheeses category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
7.3 g · High
Sugars
1 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 185 kcal 323 −43%
Total fat 11 g 25.6 −57%
Saturated fat 7.3 g 17.4 −58%
Carbohydrates 1 g 4.6 −78%
Total sugars 1 g 2 −50%
Protein 22 g 21.4
Salt 2.1 g 1.7 +21%

Category average across 20903 Cheeses products on Foodmetria.

Compared with other cheeses

Calories lower 10%
Sugars higher 35%
Salt higher 20%
Saturated fat lower 12%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Vegetarian

Product details

Quantity
200 g
Labels & certifications
Vegetarian
Sold in
United Kingdom
Barcode
5000128804486

Prices reported by shoppers

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Frequently asked questions

How many calories are in Reduced fat greek salad cheese?

Reduced fat greek salad cheese contains 185 kcal per 100 g.

How much sugar is in Reduced fat greek salad cheese?

Reduced fat greek salad cheese has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Reduced fat greek salad cheese healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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