
Nutrition report ready
Reduced Fat Belgian Chocolate Chunk Cookies
Nutri-Score E NOVA 4
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Reduced Fat Belgian Chocolate Chunk Cookies
Cookies au beurre allégés en matières grasses avec des morceaux de chocolat noir et au lait belge.
Reduced Fat Belgian Chocolate Chunk Cookies by Marks & Spencer provides 459 kcal per 100 g, with 44.4 g of sugars and 5.1 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate biscuits category and comes in a 225 g e pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cookie 23 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 459 kcal | 106 kcal | 484 −5% | |
| Total fat | 17.7 g | 4.1 g | 5% | 23 −23% |
| Saturated fat | 10.1 g | 2.3 g | 12% | 11.4 −11% |
| Carbohydrates | 68.5 g | 15.8 g | 6% | 61.2 +12% |
| Total sugars | 44.4 g | 10.2 g | 30.6 +45% | |
| Added sugars | 51 g | 11.7 g | 23% | 23.4 +118% |
| Dietary fiber | 2.7 g | 0.6 g | 2% | 3.9 −30% |
| Protein | 5.1 g | 1.2 g | 2% | 6.8 −25% |
| Salt | 0.8 g | 0.2 g | 0.6 +37% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2647 Chocolate biscuits products on Foodmetria.
Compared with other chocolate biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de _blé_ contient _Gluten_ (avec Farine de _blé_, Carbonate de calcium, Fer, Niacine, Thiamine) - Sucre - Morceaux de chocolat noir 17%(Sucre, Masse de Cacao, Beurre de cacao, Emulsifiant : lécithine de _soja_, arôme vanille) - Morceaux de chocolat au lait 11% (Sucre, Lait en poudre entier, Beurre de cacao, Masse de cacao, Emulsifiant : Lécithine de _soja_, arôme vanille) - _Beurre_ 9% (_Lait_) - Fécule de Maïs - Sirop de sucre inverti - Poudre à lever : E450, Bicarbonate de soude, E503 - Emulsifiant : Lécithine de _soja_ - Sel - arôme vanille
- Allergens
- GlutenMilkSoybeans
- May contain traces
- Nuts
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 225 g e
- Serving size
- 1 cookie 23 g
- Labels & certifications
- Low or no fatLow fatReduced fatGreen DotFabriqué au Royaume Uni
- Sold in
- France, United Kingdom
- Barcode
- 00117746
Prices reported by shoppers
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Frequently asked questions
How many calories are in Reduced Fat Belgian Chocolate Chunk Cookies?
Reduced Fat Belgian Chocolate Chunk Cookies contains 459 kcal per 100 g and about 106 kcal per serving (1 cookie 23 g).
How much sugar is in Reduced Fat Belgian Chocolate Chunk Cookies?
Reduced Fat Belgian Chocolate Chunk Cookies has 44.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Reduced Fat Belgian Chocolate Chunk Cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Reduced Fat Belgian Chocolate Chunk Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Reduced Fat Belgian Chocolate Chunk Cookies contain?
According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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