Red pepper chickpea basil soup, red pepper chickpea basil

in Soups Barcode 0751570913497
Good nutritional quality
Processed food

Red pepper chickpea basil soup, red pepper chickpea basil provides 62 kcal per 100 g, with 2.4 g of sugars and 2.2 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Soups category.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.2 g · Low
Sugars
2.4 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 16 onz (454 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 62 kcal 282 kcal 136 −55%
Total fat 2 g 9 g 12% 5 −60%
Saturated fat 0.2 g 1 g 5% 2.1 −89%
Carbohydrates 8.4 g 38 g 14% 17.2 −51%
Total sugars 2.4 g 11 g 3.6 −32%
Dietary fiber 2 g 9.1 g 33% 2.4 −17%
Protein 2.2 g 10 g 20% 5.7 −61%
Salt 0.3 g 1.2 g 2.4 −89%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5503 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Compared with other soups

Calories lower 48%
Sugars higher 39%
Salt lower 8%
Saturated fat lower 36%
Protein top 56%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

water, chickpeas, fire roasted red pepper, diced tomatoes, apple cider vinegar, onions, olive oil, garlic, basil, salt

Palm oil free

Product details

Serving size
16 onz (454 g)
Sold in
United States
Barcode
0751570913497

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red pepper chickpea basil soup, red pepper chickpea basil?

Red pepper chickpea basil soup, red pepper chickpea basil contains 62 kcal per 100 g and about 282 kcal per serving (16 onz (454 g)).

How much sugar is in Red pepper chickpea basil soup, red pepper chickpea basil?

Red pepper chickpea basil soup, red pepper chickpea basil has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Red pepper chickpea basil soup, red pepper chickpea basil healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 13, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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