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Red Kidney Beans
Red Kidney Beans by Aldi provides 106 kcal per 100 g, with 0 g of sugars and 7.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Red beans category and comes in a 400g pack. Contains: gluten, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 106 kcal | 161 −34% |
| Total fat | 0.6 g | 0.8 −29% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 15 g | 21.8 −31% |
| Total sugars | 0 g | 2.1 −100% |
| Added sugars | 0 g | 1.5 −100% |
| Dietary fiber | 5.8 g | 11.9 −51% |
| Protein | 7.1 g | 11.3 −37% |
| Salt | 0.1 g | 0.4 −86% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 409 Red beans products on Foodmetria.
Compared with other red beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ey Beans Water tain barley, kamut, mustard, oats, rye, soya, spelt and wheat. CTN Care should be taken when opening and disposing of all cans. 400ge Drained weight 255g Energy NUTRITION Fibe Salt
- Allergens
- GlutenMustardSoybeans
Product details
- Quantity
- 400g
- Sold in
- United Kingdom, United States
- Barcode
- 4061461308513
Prices reported by shoppers
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Frequently asked questions
How many calories are in Red Kidney Beans?
Red Kidney Beans contains 106 kcal per 100 g.
How much sugar is in Red Kidney Beans?
Red Kidney Beans has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Red Kidney Beans healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Red Kidney Beans contain?
According to the label data it contains: Gluten, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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