Real Ice Cream
Real Ice Cream by Thrive Frozen Nutrition Inc provides 237 kcal per 100 g, with 18.6 g of sugars and 7.2 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (97 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 237 kcal | 230 kcal | 214 +11% | |
| Total fat | 14.4 g | 14 g | 18% | 10 +44% |
| Saturated fat | 6.2 g | 6 g | 30% | 6.2 |
| Carbohydrates | 23.7 g | 23 g | 8% | 28.4 −17% |
| Total sugars | 18.6 g | 18 g | 21.6 −14% | |
| Dietary fiber | 5.2 g | 5 g | 18% | 1 +444% |
| Protein | 7.2 g | 7 g | 14% | 3.4 +113% |
| Salt | 0.3 g | 0.3 g | 0.2 +28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk, cream, sugar, water, pecans (roasted in safflower oil), milk proteins, inulin (fiber), dextrose, vitamins & minerals (dimagnesium phosphate, tricalcium phosphate, potassium chloride, dipotassium phosphate, ferric orthophosphate, d-1 alpha tocopheryl acetate, zinc oxide, niacinamide, d-calcium pantothenate, manganese sulfate, vitamin a palmitate, thiamin mononitrate, pyridoxine hydrochloride, cupric oxide, riboflavin, chromium chloride, biotin, potassium iodide, sodium molybdate, sodium selenite, vitamin k-1, folic acid, vitamin d3, cyanocobalamin), nonfat dry milk, less than 1% of: maltodextrin, natural flavors, stabilizer (locust bean gum, guar gum), salt, probiotic cultures (skim milk powder, bacillus coagulans gbi-30 6086, bifidobacterium, l. acidophilus, l. paracasei), ascorbic acid (vitamin c), egg.
- Allergens
- EggsMilkNuts
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (97 g)
- Sold in
- United States
- Barcode
- 0858738003141
Prices reported by shoppers
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Frequently asked questions
How many calories are in Real Ice Cream?
Real Ice Cream contains 237 kcal per 100 g and about 230 kcal per serving (1/2 cup (97 g)).
How much sugar is in Real Ice Cream?
Real Ice Cream has 18.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Real Ice Cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Real Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Real Ice Cream contain?
According to the label data it contains: Eggs, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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