Raspberries
Raspberries provides 53 kcal per 100 g, with 4.7 g of sugars and 1.2 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Fruits and vegetables based foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (170 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 53 kcal | 90 kcal | 67 −21% | |
| Total fat | 0.6 g | 1 g | 1% | 2 −70% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 11.8 g | 20 g | 7% | 10.9 +8% |
| Total sugars | 4.7 g | 8 g | 5.1 −9% | |
| Dietary fiber | 6.5 g | 11.1 g | 40% | 2.4 +176% |
| Protein | 1.2 g | 2 g | 4% | 2.1 −45% |
| Salt | 0 g | 0 g | 0.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3587 Fruits and vegetables based foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other fruits and vegetables based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Raspberry
Product details
- Serving size
- 1 serving (170 g)
- Sold in
- United States
- Barcode
- 0049022853423
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Raspberries?
Raspberries contains 53 kcal per 100 g and about 90 kcal per serving (1 serving (170 g)).
How much sugar is in Raspberries?
Raspberries has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Raspberries healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Raspberries vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a 
a NOVA 1 
a NOVA 1 More fruits and vegetables based foods
View all →
a NOVA 4 
d NOVA 1 
c 
a NOVA 1 
c 
c NOVA 4