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Rallado especial para gratinar
Rallado especial para gratinar by Natual provides 369 kcal per 100 g, with 0.5 g of sugars and 27 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Grated cheese category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 369 kcal | 358 |
| Total fat | 29 g | 27.1 +7% |
| Saturated fat | 19 g | 19.1 |
| Carbohydrates | 0.5 g | 3.8 −87% |
| Total sugars | 0.5 g | 0.5 |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 0 g | 0.1 −100% |
| Protein | 27 g | 28.1 |
| Salt | 0.7 g | 1.8 −61% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1490 Grated cheese products on Foodmetria.
Compared with other grated cheese
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LECHE pasteurizada, sal/ fermentos lacticos, coagulante. Min E.SIT.
- Allergens
- Milk
Product details
- Sold in
- France, Spain
- Barcode
- 3123936131703
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rallado especial para gratinar?
Rallado especial para gratinar contains 369 kcal per 100 g.
How much sugar is in Rallado especial para gratinar?
Rallado especial para gratinar has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rallado especial para gratinar healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rallado especial para gratinar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rallado especial para gratinar contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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