Raikytas batonas
Raikytas batonas by Malūno provides 262 kcal per 100 g, with 2 g of sugars and 7.7 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the White breads category and comes in a 300g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 262 kcal | 279 −6% |
| Total fat | 2 g | 3.5 −43% |
| Saturated fat | 0.4 g | 0.6 −28% |
| Carbohydrates | 52 g | 48.2 +8% |
| Total sugars | 2 g | 4.7 −57% |
| Dietary fiber | 3.8 g | 3.8 |
| Protein | 7.7 g | 9.1 −16% |
| Salt | 1 g | 1.2 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 677 White breads products on Foodmetria.
Compared with other white breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Wheat_ flour 73%, drinking water, liquid yeast, sugar, iodized salt, rapeseed oil, enzymes, ascorbic acid. May contain _milk_.
- Allergens
- Gluten
- May contain traces
- Milk
Product details
- Quantity
- 300g
- Sold in
- Lithuania
- Barcode
- 2000228313607
Prices reported by shoppers
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Frequently asked questions
How many calories are in Raikytas batonas?
Raikytas batonas contains 262 kcal per 100 g.
How much sugar is in Raikytas batonas?
Raikytas batonas has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Raikytas batonas healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Raikytas batonas contain?
According to the label data it contains: Gluten. It may also contain traces of milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 30, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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