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Raffaello
Raffaello by Ferrero provides 362 kcal per 100 g, with 26.1 g of sugars and 5.2 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category and comes in a 47 g pack. Contains: milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 47 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 362 kcal | 170 kcal | 232 +56% | |
| Total fat | 24.8 g | 11.7 g | 15% | 11.7 +111% |
| Saturated fat | 20.4 g | 9.6 g | 48% | 7.7 +165% |
| Carbohydrates | 28.6 g | 13.4 g | 5% | 28.1 |
| Total sugars | 26.1 g | 12.3 g | 22.5 +16% | |
| Added sugars | 0.2 g | 0.1 g | 0% | 16.3 −99% |
| Protein | 5.2 g | 2.4 g | 5% | 3.6 +43% |
| Salt | 0.2 g | 0.1 g | 0.3 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.
Compared with other ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
9 9 mit AT-6020 Innsbruck (EU), Ferrero S,A,, Chaussée de la Hulpe/Terhulpsesteenweg 187, DE 1170 Brüssel (EU), rekons Kokosgeschmack umhüiit von einer knackigen Fettglasur (34,2 %) mit Kokosgeschmack und Mandelstückchen, Zutaten: Sonnenblumenöl, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithine (SOJA), Aromen, Stabilisatoren: Johannisbrotkernmehl, Guarkernmen Kokosnussi, Kokosraspel (6,5 %), MAGERMILCHPULVER, SÜSSMOLKENPULVER, Glukosesirup, pasteurisierte SAHNE, BUTTERREIMFETT, MANDEL IER, HASELNUSSE, WALNÜSSE, PECANNÜSSE, PISTAZIEN und MACADAMIANÜSSE enthalten, Ferrero, DE-60624 Frankfurt am Main (EU), Ferrero Österreich, Coix de coco déshydratée 6,5%, LAIT écrémé eoudre, LACTOSERUM en poudre, sirop de glucose, CREME liquide pasteurisée, BEURRE C Glace aromatisée à la noix de coco (63,9 %) avec un enrobage saveur noix de coco et éclats d'amandes, Ingrédients: LAIT écrémé reconstitué, sucre, huile de coco, 1,8%, protéines de LAIT, huile de tournesoi, émulsifiants (mono-et diglycérides d'acides gras, lecithines [SOJA]), arômes, stabilisants (farine de graines de caroube, gomme guar, carraghénanes), Peut contenir OEUF, NOISETTES, NOIX, NOIX DE PECAN, PISTACHES, NOIX DE MACADAMIA Distribué en France par Ferrero France Commerciale - CS 90058-76136 Mont Saint Aignan Cedex, FR: 0 800 653 653 Ferrero S,A,- Chaussée de la Hulpe 187, BE-1170 Bruxelles (EU), BE: 0800-21042 GRATIS www,ferrero,be Concentré, AMANDES (BE)(NL) Ijs gearomatiseerd met kokosnoot (63,9%) met kokossmaakomhulling en amandelschilfers, Ingrediënten: Gereconstitueerd magere MELK, suiker, kokosolie, gedehydrateerde kokosnoot 6,5 %, magere MELKPOEDER, MELKWEIPOEDER, gluces teuriseerde vloeibare ROOM, BOTERCONCENTRAAT, AMANDELEN 1,8 %, MELKEIWITTEN, zonnebloemolie Stabilisatoren (johanneshroodnimet eriden van vetzuren, lecithinen [SOJAD: arom DECANNOTER
- Allergens
- MilkNutsSoybeans
- May contain traces
- EggsNuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 47 g
- Serving size
- 47 g
- Sold in
- Italy
- Barcode
- 8000500365571
Prices reported by shoppers
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Frequently asked questions
How many calories are in Raffaello?
Raffaello contains 362 kcal per 100 g and about 170 kcal per serving (47 g).
How much sugar is in Raffaello?
Raffaello has 26.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Raffaello healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Raffaello vegan?
Based on its ingredient list, it is not vegan.
What allergens does Raffaello contain?
According to the label data it contains: Milk, Nuts, Soybeans. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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