Nutrition report ready

Quarkbällchen

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Fronhoffs product.

Nutri-Score D

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Quarkbällchen

by Fronhoffs 336 g in Pastries Barcode 4017209045011
Poor nutritional quality

Quarkbällchen by Fronhoffs provides 268 kcal per 100 g, with 11.4 g of sugars and 7.7 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pastries category and comes in a 336 g pack.

Nutrient levels per 100 g

Fat
10.8 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
11.4 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 268 kcal 268 kcal 388 −31%
Total fat 10.8 g 10.8 g 14% 17.8 −39%
Saturated fat 2.1 g 2.1 g 11% 7.5 −72%
Carbohydrates 34.8 g 34.8 g 13% 51 −32%
Total sugars 11.4 g 11.4 g 25.8 −56%
Protein 7.7 g 7.7 g 15% 5.7 +36%
Salt 1 g 1 g 0.6 +53%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4258 Pastries products on Foodmetria.

Compared with other pastries

Calories lower 10%
Sugars lower 12%
Salt higher 15%
Saturated fat lower 13%
Protein top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
336 g
Serving size
1 portion (100 g)
Sold in
Germany
Barcode
4017209045011

Prices reported by shoppers

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Frequently asked questions

How many calories are in Quarkbällchen?

Quarkbällchen contains 268 kcal per 100 g and about 268 kcal per serving (1 portion (100 g)).

How much sugar is in Quarkbällchen?

Quarkbällchen has 11.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Quarkbällchen healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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