Purple sweet potato with za'atar soup

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (245 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5503 Soups products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar

2 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

1.6 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Source of fiber

1.2 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other soups

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, vegetable stock (water, onions, cabbage, celery, mushrooms, carrots, turnips, black peppercorns, mustard seed, dill weed, thyme, bay leaves, marjoram), onions, purple sweet potatoes, cauliflower, purple carrot puree, fennel, sea salt, canola oil*, extra virgin olive oil, roasted garlic, za'atar* (ground sumac, spices*, sesame seed, salt, canola oil*), corn starch*, sugar*.

Allergens

CeleryMustardSesame seeds

Product details

Serving size

1 cup (245 g)

Sold in

United States

Barcode

0099482479336

Prices reported by shoppers