Pumpkin Sticky Toffee Cakes

by Trader Joe's 9.8 oz in Frozen desserts Barcode 00746335
Bad nutritional quality
Ultra-processed food

Pumpkin Sticky Toffee Cakes by Trader Joe's provides 329 kcal per 100 g, with 31.4 g of sugars and 2.9 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category and comes in a 9.8 oz pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
9.3 g · High
Sugars
31.4 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cake (140g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 329 kcal 461 kcal 214 +54%
Total fat 15 g 21 g 27% 10 +50%
Saturated fat 9.3 g 13 g 65% 6.2 +50%
Carbohydrates 45.7 g 64 g 23% 28.4 +61%
Total sugars 31.4 g 44 g 21.6 +45%
Dietary fiber 2.1 g 3 g 11% 1 +124%
Protein 2.9 g 4 g 8% 3.4 −16%
Salt 0.8 g 1.1 g 0.2 +251%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10948 Frozen desserts products on Foodmetria.

Compared with other frozen desserts

Calories higher 8%
Sugars higher 5%
Salt higher 2%
Saturated fat higher 18%
Protein top 68%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BROWN SUGAR, BUTTER (CREAM [MILK], SALT), PUMPKIN, DATES (DATES, OAT FLOUR), UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, LIGHT WHIPPING CREAM (CREAM [MILK], CARRAGEENAN), DEXTROSE, NATURAL FLAVOR, SALT, CINNAMON, SUGARED LEMON (LEMON PEEL, SUGAR, LEMON OIL), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CASSAVA FLOUR, MONOCALCIUM PHOSPHATE), CARAMEL COLOR, GINGER, SODIUM BICARBONATE, MODIFIED TAPIOCA STARCH, CLOVES

Palm oil freeNot vegan
Allergens
EggsGlutenMilk
May contain traces
NutsSoybeansCoconut

Additives 6

Moderate overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
9.8 oz
Serving size
1 cake (140g)
Labels & certifications
Kosher
Sold in
United States
Barcode
00746335

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pumpkin Sticky Toffee Cakes?

Pumpkin Sticky Toffee Cakes contains 329 kcal per 100 g and about 461 kcal per serving (1 cake (140g)).

How much sugar is in Pumpkin Sticky Toffee Cakes?

Pumpkin Sticky Toffee Cakes has 31.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pumpkin Sticky Toffee Cakes healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pumpkin Sticky Toffee Cakes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pumpkin Sticky Toffee Cakes contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, soybeans, coconut. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 31, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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