Pumpkin Pie
Pumpkin Pie by Arnie's provides 202 kcal per 100 g, with 15.7 g of sugars and 3.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 89 g (89 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 202 kcal | 180 kcal | |
| Total fat | 10.1 g | 9 g | 12% |
| Saturated fat | 2.8 g | 2.5 g | 13% |
| Carbohydrates | 25.8 g | 23 g | 8% |
| Total sugars | 15.7 g | 14 g | |
| Dietary fiber | 2.2 g | 2 g | 7% |
| Protein | 3.4 g | 3 g | 6% |
| Salt | 0.5 g | 0.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pumpkin puree, water, evaporated milk, dipotassium phosphate, carrageenan, and vitamin d, wheat flour, sugar, whole eggs, shortening (partially hydrogenated soybean oil and partially hydrogenated cottonseed oil), invert sugar, cane molasses, dry milk powder, salt, cinnamon, calcium propionate, sorbic acid, nutmeg, ginger, soy lecithin, whole milk
- Allergens
- EggsGlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 89 g (89 g)
- Sold in
- United States
- Barcode
- 0076185007752
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pumpkin Pie?
Pumpkin Pie contains 202 kcal per 100 g and about 180 kcal per serving (89 g (89 g)).
How much sugar is in Pumpkin Pie?
Pumpkin Pie has 15.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pumpkin Pie healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pumpkin Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pumpkin Pie contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.